BEST IRISH CREAM CAKE
The mouthwatering
chocolate cake and flavorful real whipped cream frosting are so light, you’ll
have a hard time saying no to a second piece of this delicious dessert!
INGREDIENTS
·
2 cups flour, sifted
·
1 3/4 cups granulated sugar
·
3/4 cup baking cocoa
·
1/2 teaspoon salt
·
1 tablespoon baking soda
·
1 egg
·
2/3 cup oil
·
3/4 cup buttermilk (or sour milk*)
·
1/4 cup Bailey’s Irish Cream
·
1 cup black coffee
Frosting
·
2 cups heavy whipping cream
·
1/2-3/4 cup confectioners’ sugar
·
1/4-1/2 cup Bailey’s Irish Cream
·
1/2 cup chopped milk chocolate chips (optional)
INSTRUCTIONS
1.
Beat the egg, oil, buttermilk (or sour milk), Bailey’s Irish
Cream, and coffee together.
2.
Sift the dry ingredients together and add to the liquid mixture.
3.
……………………..
4.
………………………………: Full instructions:
