Tuesday, December 25, 2018

Snickers Cheesecake






Snickers Cheesecake







Gather:
·         24 Oreos ( regular "stuff", not Double Stuff )
·         5 tablespoons Butter, melted
·         32 ounces Cream Cheese, softened
·         1¼ cup White Sugar
·         ½ cup Sour Cream
·         20 Mini Snickers, each one cut into 8 pieces (yes they will be tiny! Freezing first makes it super easy though! )
·         3 Eggs
·         1 cup packed Brown Sugar
·         ½ cup Half and Half
·         4 Tablespoons Butter
·         extra Mini Snickers for decorating ( Optional )
·         ¼ cup Salted Peanuts for decorating ( Optional )



Make:
1.    Preheat oven to 350 degrees Fahrenheit.
2.    In a food processor, process the Oreos ( filling and all ) until they are completely crushed.
3.    Mix in the melted butter ( I do this in the food processor -- Just pour the butter in and process for a few more pulses until the butter is completely combined ).
4.    Press into a greased, 9” Spring Form pan with at least 3" high sides ( this is taller than standard!!!! )
5.    …………………………….
6.    ……………………………………: Full make : https://basilandbubbly.com/snickers-cheesecake/