Thursday, January 10, 2019

Cookies and Cream Cheesecake Parfaits






Cookies and Cream Cheesecake Parfaits

 

 

These Cookies and Cream Cheesecake Parfaits are rich, creamy, quick, no-bake, and crazy delicious!

Ingredients
·         15 whole Oreo cookies
·         2/3 cup heavy cream
·         3/4 cup powdered sugar , divided
·         1 package (8 ounce) cream cheese, softened
·         1 teaspoon vanilla
·         2 tablespoons whole milk
Directions
1.   Place the Oreo cookies in a food processor and pulse several times until crumbs form. Transfer to a bowl.
2.   In a large bowl, beat heavy cream with an electric mixer until it starts to thicken; slowly add in 1/4 cup of the powdered sugar. Continue to mix until thickened and stiff peaks form. (Do not overheat or it will become thick and clumpy.) Pour into a bowl; set aside.
3.   ………………………………………….
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Full instructions: Click here