Sunday, January 13, 2019

Simple Cinnamon Cake






Simple Cinnamon Cake


This Simple Cinnamon Cake is light and wonderful. Perfect for the cinnamon lover on a Sunday brunch or Easter!

Ingredients

·         2 cups all-purpose flour
·         1 tablespoon baking powder
·         1 tablespoon cinnamon
·         3/4 teaspoon salt
·         1 1/3 cups granulated sugar
·         2/3 cup unsalted butter , softened
·         2 teaspoons vanilla
·         3 large eggs
·         2/3 cup whole milk
Cinnamon Syrup Glaze
·         1/2 cup granulated sugar
·         1/3 cup water
·         6 tablespoons unsalted butter
·         1 teaspoon vanilla
·         3/4 teaspoon cinnamon

Directions

1.  Preheat oven to 350 degrees F. Generously grease and lightly flour a 10-inch bundt pan.
2.  In a medium bowl, whisk together the flour, baking powder, cinnamon, and salt.
3.  In a large bowl, beat together the sugar, butter, and vanilla with an electric mixer until smooth and creamy. Add eggs, one at a time, fully incorporating between each one.
4.  ………………………………………..
5.  ………………………………………………….
Full Directions: Click here