Monday, January 7, 2019

SLOW COOKER CHICKEN AND DUMPLINGS






SLOW COOKER CHICKEN AND DUMPLINGS








Comfort food doesn’t get any easier than this Slow Cooker Chicken and Dumplings! It’s a hearty and delicious recipe that will have your family begging for more!
INGREDIENTS
·      4 boneless, skinless chicken breast halves
·      1/4 tsp. poultry seasoning
·      1/4 tsp. paprika
·      1/4 tsp. pepper
·      2 cans (10.5 oz. each) condensed cream of chicken soup, undiluted
·      1 can (14.5 oz.) chicken broth
·      1 broth can water (use the empty can to measure)
·      2 tubes (7.5 oz. each) refrigerated biscuit dough, torn into pieces
·      Chopped parsley, for serving (optional)

INSTRUCTIONS
1.  Place the chicken in a slow cooker. Sprinkle with the poultry seasoning, paprika, and pepper.
2.  In a medium bowl, whisk together the 2 cans of soup, chicken broth, and water; pour the mixture over the chicken in the slow cooker.
3.  …………………………..
4.  ……………………………………
Full instructions: Click here