Friday, February 15, 2019

Orange Creamsicle Cake







Orange Creamsicle Cake




This easy Orange Creamsicle Poke Cake is a wonderful addition to all your summer parties! A lovely vanilla cake that is bursting with orange flavor and topped with a fluffy orange and vanilla frosting that no one will be able to resist!

Ingredients

Cake

  • 15.25 oz boxed vanilla cake mix
  • 3 eggs
  • 1 cup Almond Breeze Vanilla almondmilk
  • 1/2 cup vegetable oil
  • 1 tbsp orange zest
  • 3.4 oz orange JELLO
  • 1 1/4 cup boiling water
  • 1/3 cup fresh squeezed orange juice

Frosting

  • 15 oz can of mandarin oranges (do not drain)
  • 3.5 oz package vanilla instant pudding mix
  • 8 oz Cool Whip

Instructions

Vanilla Cake

1.   Prepare cake mix according to package directions, substituting vanilla almondmilk for the water and adding the orange zest. (Your exact measurements may vary slightly depending on the brand of cake mix you use.)
2.   Bake using package directions. Remove from oven and let cool on a rack for approximately 10 minutes.
3.   Use a skewer to poke holes in the top of the cake.
4.   …………………………………
5.   ……………………………………………
Full instructions: Click here