DOUBLE CHOCOLATE BANANA BREAD
The best
double chocolate banana bread recipe you’ll ever need! Made with almond flour,
it’s gluten free, dairy free, and paleo! Grab the milk and enjoy the chocolatey
goodness!!
INGREDIENTS
· 2 bananas + 1/2 for topping
· 3 eggs
· 1/4 cup almond butter
· 3 tablespoons coconut sugar
· 2 cups blanched almond flour
· 1/4 cup cocoa powder
· 3 teaspoon baking powder
· 1/2 teaspoon sea salt
· 1 cup dark chocolate chunks
INSTRUCTIONS
1. Preheat oven to 350F.
2. In a large bowl, mash the bananas.
3. Then, whisk in the eggs, almond
butter, and coconut sugar.
4. Add the almond flour, cocoa powder,
baking powder, and sea salt to the wet ingredients and whisk until it’s
combined.
5. ………………………………………………..
6. ……………………………………………………………..
Full
instructions: Click here
