Monday, March 4, 2019

KETO CHEESECAKE MUFFINS







KETO CHEESECAKE MUFFINS

 

 

 

Muffins are a great for when you need quick sweet fix. These sweet keto cheesecake muffins are popular with kids and the non keto family members.

Ingredients

·       1 cup Almond Flour (meal)
·       1 tsp Baking Powder
·       0.5 cup Brown Sugar Substitute (we use Sukrin Gold)
·       1 tsp Ground Cinnamon
·       0.5 cup Pecans (chopped)
·       1 tsp Vanilla Extract
·       4 Eggs (large)
·       250 g Cream Cheese (8oz)
·       Salt

Instructions

1.    Preheat the oven to 160 degree Celsius or 320 degrees Fahrenheit and prepare your muffin moulds or cases. You will need to grease your tin. We use a silicon mould as they come out very easily and do not require any greasing
2.    In a bowl combine almond flour, baking powder, cinnamon, pecans, sugar substitute and a pinch of salt
3.    ……………………………………….
4.    ……………………………………………………..

Full instructions: Click here