Whole30 Steak Bites with Sweet Potatoes and
Peppers
This recipe
for Whole30 steak bites is packed with tons of flavor and huge pops of vitamins
thanks to colorful sweet potatoes and bell peppers. It's an easy, approachable
weeknight dinner recipe that's ready in under 45 minutes.
Ingredients
· 1 large sweet potato (about
12 ounces)diced into 1" pieces
· 1 tsp sea or kosher salt
· 1 lb flat iron steak diced
into 1" pieces
· 3 tbsp olive oil divided
· 2 cloves garlic minced
· 2 bell peppers seeded and
diced into 1" pieces
· 4 green onions thinly
sliced
· 2 tbsp coconut aminos
· 2 tsp cracked black pepper
· 2 tbsp fresh chopped
cilantro
Instructions
1. Place the diced sweet potatoes into a
microwave safe bowl, then sprinkle with 1 teaspoon salt. Cover with a plate and
microwave on high until just barely tender, 4-6 minutes. Stir once halfway
through. The potatoes are ready when you can piece one with the tip of a knife
and meet just a bit of resistance. Take care not to overcook at this stage or
they'll turn out mushy later.
2. Heat a 12” skillet over high heat.
Add 2 tablespoons olive oil and heat until shimmering. Add the steak in a
single layer. Cook, turning every two minutes, until the pieces are browned and
the center is medium, about 10 minutes. Remove the steak from the skillet using
a slotted spoon and set aside onto a plate.
3. …………………………………………….
4. …………………………………………………………
Full
instructions: Click here
