Thursday, September 3, 2020

LEMON LIME JELLO SALAD





LEMON LIME JELLO SALAD








Lemon Lime Jello Salad is a retro lime jello salad that my husband's grandmother made for many holiday meals. To continue with the tradition, I do this every Thanksgiving.

Ingredients

  • 2 cups of hot water
  • 3 oz Lime JELLO
  • 1 cup of mayonnaise
  • 14 oz can of sweetened condensed milk
  • 1 mug of cottage cheese
  • lemon and lime zest for garnish optional
  • 3 oz lemon JELLO
  • 0.25 oz unflavored gelatin
  • 1 cup of crushed pineapple not completely drained

Instructions

First, lightly spray a 9 x 13 baking dish.

Then, dissolve the two cans of JELLO and unflavored gelatin in hot water in a baking dish.

Stir in sweetened condensed milk, pineapple, cottage cheese, and mayonnaise until well combined.

Refrigerate until firm, at least 2 hours.

Sprinkle with lemon and lime zest if desired.

Cut into squares and serve cold.

Happy Cooking Time.